Science (NCERT Based General Studies (GS)): Questions 499 - 505 of 1207

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Question number: 499

» Science » Class-6 NCERT » Components of Food (Deficiency Diseases)

MCQ▾

Question

Anaemia is caused due to the deficiency of mineral:

Choices

Choice (4) Response
a.

Iron

b.

Calcium

c.

Iodine

d. None of the above

Question number: 500

» Science » Class-6 NCERT » Components of Food (Deficiency Diseases)

MCQ▾

Question

Symptoms of Marasmus are:

Choices

Choice (4) Response
a.

The growth of child stops completely

b.

The ribs of child look very prominent

c.

Child becomes very lean and thin

d. All a. , b. and c. are correct

Question number: 501

» Science » Class-6 NCERT » Components of Food (Deficiency Diseases)

MCQ▾

Question

Rickets is caused due to the deficiency of:

Choices

Choice (4) Response
a.

Calcium

b.

Vitamin D

c. Both a. and b. are correct
d. Question does not provide sufficient data or is vague

Question number: 502

» Science » Class-6 NCERT » Components of Food (Minerals)

MCQ▾

Question

A person can live without food for several weeks but would die in a few days without:

Choices

Choice (4) Response
a.

Minerals

b.

Vitamins

c.

Water

d. All of the above

Question number: 503

» Science » Class-6 NCERT » Components of Food (Balanced Diet)

MCQ▾

Question

A balance diet contains adequate amounts of all nutrients such as:

Choices

Choice (4) Response
a.

Carbohydrates, minerals, vitamins

b.

Carbohydrates, fats, proteins

c.

Carbohydrate, fats

d.

Carbohydrates, fats, proteins, vitamins and minerals

Question number: 504

» Science » Class-6 NCERT » Components of Food (Balanced Diet)

MCQ▾

Question

Diet depends upon the:

Choices

Choice (4) Response
a.

Age

b.

Occupation

c. Both a. and b. are correct
d. None of the above

Question number: 505

» Science » Class-6 NCERT » Components of Food (What Do Different Food Items Contain?)

MCQ▾

Question

Substance which is essential for maintaining life and for growth is called as:

Choices

Choice (4) Response
a.

Fats

b.

Proteins

c.

Carbohydrates

d.

Nutrients

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