Biological Basis of Psychology-Sense Organs (CBSE-NET (UGC) Psychology (Paper-II & Paper-III)): Questions 69 - 74 of 163

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Question number: 69

» Biological Basis of Psychology » Sense Organs » Eye

MCQ▾

Question

The part of the eye where the optic nerve leaves the eye is called the

Choices

Choice (4) Response

a.

lens.

b.

pupil.

c.

blind spot.

d.

retina.

Question number: 70

» Biological Basis of Psychology » Sense Organs » Eye

MCQ▾

Question

Visual problems such as nearsightedness, farsightedness, and astigmatism are the result of

Choices

Choice (4) Response

a.

irregularities in the visual cortex.

b.

nutritional or traumatic damage to the sensory nerves.

c.

defective processing of sensory information in the visual cortex.

d.

physical abnormalities in the structure of the eye.

Question number: 71

» Biological Basis of Psychology » Sense Organs » Eye

MCQ▾

Question

Visual acuity or sharpness is greatest at the ________.

Choices

Choice (4) Response

a.

Optic nerve

b.

Cornea

c.

Fovea

d.

Optic disc

Question number: 72

» Biological Basis of Psychology » Sense Organs » Touch

MCQ▾

Question

Localization of function means that

Choices

Choice (4) Response

a.

specific areas of the brain are specialized to interpret input from particular sense organs.

b.

the nature of one’s experience of a stimulus depends entirely on where it is located in the visual field.

c.

each sense system has the means of detecting, encoding, and interpreting sensory information in a particular sense organ.

d.

sense organs respond to only one form of stimulation.

Question number: 73

» Biological Basis of Psychology » Sense Organs » Eye

MCQ▾

Question

The rods are ________ in shape.

Choices

Choice (4) Response

a.

Cylindrical

b.

Oval

c.

Tapered

d.

All of the above

Question number: 74

» Biological Basis of Psychology » Sense Organs » Taste

MCQ▾

Question

In general people are more sensitive to acids and bitter substances than they are to ________ or ________.

Choices

Choice (4) Response

a.

Bitter or Sour

b.

Bitter or Sweet

c.

Sweet or Salty

d.

Sweet or Sour

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