NTA-NET (Based on NTA-UGC) Physical Education (Paper-II): Questions 122 - 125 of 201

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Question number: 122

» Health Education » Nutrition and Dietary Manipulations

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Appeared in Year: 2015

Assertion-Reason▾

Question

Assertion (Ꭺ)

Oil rich Medium Chain Triglyceride (MCT) should be preferred for cooking food.

Reason (Ꭱ)

MCT help to lower HDL cholesterol levels in blood without affecting the LDL cholesterol level.

Choices

Choice (4)Response

a.

Both Ꭺ and Ꭱ are false

b.

Ꭺ is false but Ꭱ is true

c.

Both Ꭺ and Ꭱ are true but Ꭱ is NOT the correct explanation of Ꭺ

d.

Ꭺ is true but Ꭱ is false

Question number: 123

» Physiology of Exercise and Sports Medicine » Neurotransmission and Movement Mechanism

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Appeared in Year: 2017

MCQ▾

Question

An individual nerve fibre plus all the muscles fibres if innovates is called:

Choices

Choice (4)Response

a.

Synaptic transmission

b.

Reciprocal innovation

c.

Motor unit

d.

Motor endplate

Question number: 124

» Foundation of Physical Education » Psychological Basis of Physical Education » General Principles of Growth and Development

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Appeared in Year: 2015

MCQ▾

Question

Find the correct sequence of cognitive process-

1. Sensation

2. Thinking

3. Perception

4. Problem solving

Choices

Choice (4)Response

a.

4,1, 3,2

b.

2,4, 1,3

c.

1,3, 2,4

d.

3,2, 4,1

Question number: 125

» Foundation of Physical Education » Biological Basis of Physical Activity » Growth and Exercise

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Appeared in Year: 2017

MCQ▾

Question

Arrange the order of body measurement from top to bottom as plotted on the table designed for determining mesomorphic component of somatotype by health Carter-

1. Biceps girth

2. Calf girth

3. Height

4. Bone femur

5. Bone Humerus

Choices

Choice (4)Response

a.

3,4, 5,2, 1

b.

4,5, 3,1, 2

c.

3,5, 4,1, 2

d.

2,1, 3,5, 4

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