CBSE-NET (UGC) Library Science (Paper-II & Paper-III): Questions 305 - 310 of 830
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Question number: 305
» Management » Financial Management » Cost and Cost Benefit Analysis
Question
Financial support given to libraries are of
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | Non-recurring |
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| b. | Recurring |
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| c. | Ad-hoc |
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| d. | Both a. and b. are correct |
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Question number: 306
» Types of Libraries » Public Libraries
Question
The main source/s of public library revenues is/are
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | Library cess |
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| b. | Subscriptions & endowments |
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| c. | Government grants |
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| d. | All a. , b. and c. are correct |
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Question number: 307
» Management » Financial Management » Types of Budgeting
Question
Budget excess is done by
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | additional allocation subject to agreement by the authorities |
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| b. | adjustment of excess amount in next year’s budget |
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| c. | Both a. and b. are correct |
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| d. | Question does not provide sufficient data or is vague |
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Question number: 308
» Management » Financial Management » Types of Budgeting
Question
The entire university budget is passed by
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | Parliament |
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| b. | Academic Council |
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| c. | Executive Council |
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| d. | Planning Commission |
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Question number: 309
» Management » Human Resource Management » Leadership
Question
The involvement of staff in the making process of the organization & having increased awareness of organization purpose, depend upon two important factors
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | Work process & Leadership |
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| b. | Organisational style & Work process |
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| c. | Leadership & Organisational style |
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| d. | None of the above |
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Question number: 310
» Management » Functions
Question
The HRD function/s in a Library and Information Unit is/are
Choices
| Choice (4) | Response | |
|---|---|---|
| a. | Quality of products & services |
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| b. | Customer satisfaction & RD |
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| c. | Personnel planning & productivity |
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| d. | All a. , b. and c. are correct |
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