NSTSE (National Science Talent Search Exam- Unified Council) Class 6: Questions 1291 - 1299 of 2029

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Question number: 1291

» Biology » Components of Food

MCQ▾

Question

Which of the following foods turns blue-black with iodine solution?

Choices

Choice (4) Response

a.

Sunflower

b.

Tomato

c.

Raw potato

d.

Milk

Question number: 1292

» Biology » Plants

MCQ▾

Question

Buds which grow into flowers are called:

Choices

Choice (4) Response

a.

Floral buds

b.

Apical buds

c.

Axillary buds

d.

Vegetative buds

Question number: 1293

» Biology » Components of Food

MCQ▾

Question

Banana is a source of:

Choices

Choice (4) Response

a.

Calcium

b.

Iodine

c.

Phosphorus

d.

Vitamin A

Question number: 1294

» Biology » Plants

MCQ▾

Question

The name of the sheath that covers root apex is:

Choices

Choice (4) Response

a.

Prop roots

b.

Parent roots

c.

Root hairs

d.

Root cap

Question number: 1295

» Biology » Components of Food

MCQ▾

Question

Which type of vitamin formation of red cells and maintenance of the central nervous system?

Choices

Choice (4) Response

a.

Vitamin B-1

b.

Vitamin B-6

c.

Vitamin B-12

d.

Vitamin B-5

Question number: 1296

» Biology » Plants

MCQ▾

Question

Leguminous plants have their roots modified into:

Choices

Choice (4) Response

a.

Fibrous roots

b.

Prop roots

c.

Stilt roots

d.

Nodulated roots

Question number: 1297

» Biology » Clothes

MCQ▾

Question

In which state of India, cotton is produced more?

Choices

Choice (4) Response

a.

Bihar

b.

Gujarat

c.

Rajasthan

d.

Arunachal Pradesh

Question number: 1298

» Biology » Components of Food

MCQ▾

Question

Which of the following are energy giving foods?

Choices

Choice (4) Response

a.

Potatoes & rice

b.

Soya bean & ground nut

c.

Groundnut and eggs

d.

Eggs and milk

Question number: 1299

» Biology » Components of Food

MCQ▾

Question

Which of the following food item provide fats?

Choices

Choice (4) Response

a.

Oils

b.

Ghee

c.

Butter

d.

All a. , b. and c. are correct

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